| Dzina | Bordeaux galasi botolo |
| Mphamvu | 750 ml |
| Zakuthupi | galasi |
| Mtundu | Zobiriwira zakale |
| Chitsanzo | Kwaulere |
| Mtengo wa MOQ | 5,000pcs |
| Nthawi yotsogolera | 2-4 masabata |
| Phukusi | Tumizani Pallet |
Botolo lagalasi la 750ml la Bordeaux limagwiritsidwa ntchito makamaka ku Bordeaux ndi vinyo.
Zinthu zake ndi galasi, botolo lagalasi ndi logwirizana ndi chilengedwe ndipo likhoza kubwezeretsedwanso.
Tikupatseni chiyani?Kuphatikizira koma osalekezera ku:
Zaka 15 zopanga ndi kutumiza kunja.
Utumiki wapamwamba kwambiri komanso mtengo wampikisano wothandiza makasitomala
Thandizani makonda onse: Mtundu / Kukula / Mphamvu / Kapu / Cork / Packaging / Label etc.
Malizitsani ntchito yoyimitsa imodzi
Timalandira mwachikondi anzathu ndi makasitomala kudzatichezera ndikuchita bizinesi limodzi.
Tsatanetsatane Zithunzi:
Phukusi
Njira Yopanga
Kuumba
Kupopera mbewu mankhwalawa
Kuyendera
stacking
FAQ
Q1.Nanga bwanji nthawi yotsogolera?
A1: Nthawi zambiri ndi masabata 2-4.Zimatengera kuchuluka kwake.
Q2.Kodi muyenera kupereka chiyani?
A2: Kuchuluka kwa oda pa batch / pachaka, zojambula zatsatanetsatane zikuphatikizidwa pansipa:
a.Zinthu b.Mtundu / Kumaliza c.Mphamvu d.Kulemera kwake
(Chonde dziwani kuti izi ndi zofunika pa kubwereza kwathu. Zambiri zidzathandiza kuti titchule mtengo wolondola kwambiri.
Q3.Kodi tingapeze zitsanzo zanu zaulere?
A3: Pazamalonda, zitsanzo zaulere koma muyenera kulipira mtengo wake.
Q4.Kodi muli ndi catalog?
A4: Inde, tikhoza kukutumizirani kabukhuli ndi imelo.
Q5.Kodi muli ndi zina zofananira?
A5: Inde, tili nazo.Timapereka ntchito imodzi yoyimitsa, monga botolo lagalasi ndi kapu ya aluminiyamu pamodzi.
Q6.Ngati pali vuto, kodi tingathetse bwanji?
A6: Chonde tengani zithunzizo kuti muwonetse tsatanetsatane, bola ngati ili vuto labwino, ndisintha zinthu zoyipa mu dongosolo lotsatira.Ngati vuto silili labwino, ndiyesetsa kukuthandizani.
