Ndisanatsegule botolo la vinyo, ndinapeza kuti botolo la vinyo lavunda ndisanatsegule.Ndinapukuta ndi thaulo la pepala ndipo ndinapeza kuti lebulo la vinyo ndi botolo linali ndi madontho a vinyo.Uku ndiye kutayikira komwe kwatchulidwa pamwambapa, ndiye mungapewe bwanji?
1. Pewani kutentha kwambiri
Kutentha kwakukulu kudzawonjezera kupanikizika mu botolo, lomwe limakonda "plugging", kotero kutentha koyenera ndikofunikira kwambiri.Kutentha koyenera kusunga vinyo ndi 10 ℃-15 ℃, ndipo sayenera kupitirira 30 ℃ kwambiri.Apo ayi vinyo adzatsutsa ndi kutayikira.
Ngati mumatumiza vinyo m'chilimwe chotentha, mutha kusankha kunyamula mu kabati yotentha yokhazikika.Inde, mwanjira iyi, mtengo wake udzakhala wapamwamba kuposa mayendedwe wamba.
2. Pewani zinthu zoopsa
Poyenda, yesani kuigwira mosamala.Ngati n'kotheka, sankhani kayendedwe ka mpweya kapena ozizira kwambiri momwe mungathere, kuti mwayi wamadzimadzi ukhale wochepa.
3. Kuyika kopingasa
M'malo owuma, zingwe zimauma ndipo zimataya mphamvu.Kenako tiyenera kudziwa momwe tingasungire chikwangwani chonyowa.Choyamba, musachiike pamalo owuma osachepera.Chinyezi choyenera cha vinyo ndi pafupifupi 70%.Mutha kuyeza chinyezi ndi hygrometer.
Yaciŵili ndi kuyala vinyo pamsana pake, ie kuti igone.Botolo la vinyo litayikidwa mozungulira, vinyo amatha kulowa mkati mwa khola kuti chikopacho chikhale chonyowa komanso chotanuka;Nkhalango yokhala ndi chinyezi chabwino sivuta kuumitsa ndikusweka, zomwe zingalepheretse kusweka botolo likatsegulidwa.
Nthawi yotumiza: Jun-21-2022