| Dzina | Botolo la galasi la Champagne |
| Mphamvu | 750 ml |
| Zakuthupi | Galasi |
| Mtundu | Zakale zobiriwira ndi Zomveka |
| Chitsanzo | Kwaulere |
| Mtengo wa MOQ | 5,000pcs |
| Nthawi yotsogolera | 2-4 masabata |
| Phukusi | Wolongedza muthumba la pulasitiki + katoni yotumiza kunja |
Botolo lagalasili limagwiritsidwa ntchito makamaka ngati vinyo wonyezimira (Champagne), ndipo mutha kusankha mtundu wobiriwira wowoneka bwino kapena wakale.
Zinthu zake ndi galasi, botolo lagalasi ndi logwirizana ndi chilengedwe, likhoza kubwezeretsedwanso ndipo likhoza kulembedwa.
Timapereka ntchito imodzi yoyimitsa, monga zisoti ndi ma CD (nthawi yomweyo, mutha kusintha logo yanu).
Fakitale yathu ili ndi zaka zopitilira 15 zosiyanasiyana zopanga mabotolo agalasi.
Ntchito yapaintaneti ya maola 24, kupangika kosalekeza kwa mainjiniya apamwamba, ogwira ntchito aluso ndi zida zapamwamba ndi mwayi wathu.
Ubwino wa Premium ndi ntchito zogulitsa ndi chitsimikizo chathu kwa makasitomala.
Timalandira mwachikondi anzathu ndi makasitomala kudzatichezera ndikuchita bizinesi limodzi.
Tsatanetsatane Zithunzi
Phukusi
Njira Yopanga
Kuumba
Kupopera mbewu mankhwalawa
Kuyendera
stacking
FAQ
Q1.Nanga bwanji nthawi yotsogolera?
A1: Nthawi zambiri ndi masabata 2-4.Zimatengera kuchuluka kwake.
Q2.Kodi muyenera kupereka chiyani?
A2: Kuchuluka kwa oda pa batch / pachaka, zojambula zatsatanetsatane zikuphatikizidwa pansipa:
a.Zinthu b.Mtundu / Kumaliza c.Mphamvu d.Kulemera kwake
(Chonde dziwani kuti izi ndi zofunika pa kubwereza kwathu. Zambiri zidzathandiza kuti titchule mtengo wolondola kwambiri.
Q3.Kodi tingapeze zitsanzo zanu zaulere?
A3: Pazamalonda, zitsanzo zaulere koma muyenera kulipira mtengo wake.
Q4.Kodi muli ndi catalog?
A4: Inde, tikhoza kukutumizirani kabukhuli ndi imelo.
Q5.Kodi muli ndi zina zofananira?
A5: Inde, tili nazo.Timapereka ntchito imodzi yoyimitsa, monga botolo lagalasi ndi kapu ya aluminiyamu pamodzi.
Q6.Ngati pali vuto, kodi tingathetse bwanji?
A6: Chonde tengani zithunzizo kuti muwonetse tsatanetsatane, bola ngati ili vuto labwino, ndisintha zinthu zoyipa mu dongosolo lotsatira.Ngati vuto silili labwino, ndiyesetsa kukuthandizani.
